I selected the steak kabob plate ($11.99). The steak was tender and came out with four steak bites on each skewer, as well as a plate filled with rice, sauteed vegetables, pita bread and the Sticks sauce, made up of mayo, horseradish and seasoning.
My fellow diner ordered the steak wrap ($8.95) served with a side of fries. The wrap itself had lettuce, tomatoes and cheese inside with a chipotle mayo dressing.
It was flavorful, and my dining companion ate half but had to save the rest for later after finishing most of our appetizer.